Nouns (20)

potiche, jícara, perol, marmita, tepalcate, olla, pote, canco, cacharro, puchero
n. metal or earthenware cooking vessel that is usually round and deep; often has a handle and lid
vórtice, vorágine, torbellino, remolino, vértigo, olla
n. a powerful circular current of water (usually the result of conflicting tides)
olla, puchero
n. a stew (or thick soup) made with meat and vegetables
marmita, olla
n. the quantity contained in a pot

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